Biotech benefits

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Title
Authors
Date

Improvement of Soybean Crop for Yield, Stress Tolerance, and Value-Added Products Using a Transgenic Approach

Shelke DB, Chambhare MR, Nikalje GC, Nikam TD

2023

Bt maize can provide non-chemical pest control and enhance food safety in China

Yang x, Zhao S, Liu B, Gao Y, Hu C, Li W, Yang Y, LI G, Wang L, et al.

2023

Farm income and production impacts from the use of genetically modified (GM) crop technology 1996-2020

Brookes G

2022

Farm income and production impacts from the use of genetically modified (GM) crop technology 1996-2020

Brookes G

2022

Physiological and Biochemical Response of Transgenic Cotton Plants to Drought Stress

Zameer M, Shafique S, Shafique_S, Tahir U, Zahra N, Rashid B, Afzaal R

2022

Economic Impacts of Commercialization of Genetically Modified Crops in China

Liao W

2022

Sustainability of Bt maize in Spain (1998- 2021): An economic, social and environmental analysis.

Areal FJ, Riesgo L

2022

Transgenic Technology Can Accelerate Cotton Breeding: Transgenic ScALDH21 Cotton Significantly Improve Drought Tolerance in Southern and Northern Xinjiang

Yang H, Zhang D, Bozorov TA, Waheed A, Wang J, Li X, Daoyuan Z

2022

Myths and Realities about Genetically Modified Food: A Risk-Benefit Analysis

Rodriguez AV, Rodríguez-Oramas C, Velázquez ES, Hardisson de la Torre A, Armendáriz CR, Iruzubieta CC

2022

Genetically modified crops support climate change mitigation

Kovak E, Blaustein-Rejto D, Quaim M

2022

Effect of Bt zygosity in transgenic maize hybrids to the non-target pest Dalbulus maidis

Frietas LM, Souza BHS, Eghrari K, Nascimento AM, Brito AH

2022

Genetically modified crops support climate change mitigation

Kovak E, Blaustein-Rejto D, Quaim M

2022

Expression of a maize SOC1 gene enhances soybean yield potential through modulating plant growth and flowering

Han X, Wang D, Song G-G

2021

The climate benefits of yield increases in genetically engineered crops

Kovak E, Qaim M, Blaustein-Rejto D

2021

Economic Impacts of Bt (Bacillus thuringiensis) Cotton

Tokel D, Genc B N, Ozygit II

2021

Genetically modified maize impacts in Honduras: production and social issues

Macall DM, Trabanino CR, Soto AH, Smyth SJ

2020

Stacking disease resistance and mineral biofortification in cassava varieties to enhance yields and consumer health

Narayanan N, Beyene G, Chauhan RD, Grusak MA, Taylor NJ

2020

Impact of Bt Brinjal Cultivation in the Market Value Chain in Five Districts of Bangladesh

Shelton AM, Sarwer SH, Hossain Md J, Brookes G, Paranjape V

2020

Benefits from the adoption of genetically engineered innovations in the Ugandan banana and cassava sectors: An ex ante analysis

Kikulwe EM, Falck-Zepeda JB, Oloka HK, Chambers JA, Komen J, Zambrano P, Wood-Sichra U, Hanson H

2020

The impact of using genetically modified (GM) corn/maize in Vietnam: Results of the first farm-level survey

Brookes G, Xuan Dinh T

2020