Assessment of the potential toxicity of insecticidal compounds to Peristenus spretus, a parasitoid of mirid bugs

The database contains 240 references relating to the Safety and Benefits of Biotechnology and "Not Crop-Specific".

References relating to "Not Crop-Specific":

  1. Assessment of the potential toxicity of insecticidal compounds to Peristenus spretus, a parasitoid of mirid bugs
    (2022) Zhao M, Li Y-H, Niu L, Chen L, Liang G
  2. Myths and Realities about Genetically Modified Food: A Risk-Benefit Analysis
    (2022) Rodriquez AV, Rodríguez-Oramas C, Velázquez ES, Hardisson de la Torre A, Armendáriz CR, Iruzubieta CC
  3. Integrative analysis identifies the safety of transgenic Cry1Ab rice to non-target spider Pardosa pseudoannulata
    (2022) LV B, Zhou Y, Peng Y, Wang Z, Song Q
  4. Myths and Realities about Genetically Modified Food: A Risk-Benefit Analysis
    (2022) Rodriguez AV, Rodríguez-Oramas C, Velázquez ES, Hardisson de la Torre A, Armendáriz CR, Iruzubieta CC
  5. Improving Crop Productivity and Ensuring Food Security through the Adoption of Genetically Modified Crops in Sub-Saharan Africa
    (2022) Kavhiza NJ, Zargar M, Prikhodko SI, Pakina EN, Murtazova KM-S, Nakhaev MR
  6. Genetically modified crops support climate change mitigation
    (2022) Kovak E, Blaustein-Rejto D, Quaim M
  7. Adoption of Bacillus thuringiensis-based biopesticides in agricultural systems and new approaches to improve their use in Brazil
    (2022) do Nascimento J, Goncalves KC, Dias NP, de Oliveira JL, Bravo A, Polanczyk RA
  8. Transgenic and genome-edited fruits: background, constraints, benefits, and commercial opportunities
    (2021) Lobato-Gómez M, Hewitt S, Capell T, Christou P, Dhingra A, Girón-Calva PS
  9. Assessment of Biofortification Approaches Used to Improve Micronutrient-Dense Plants That Are a Sustainable Solution to Combat Hidden Hunger
    (2022) Koç E, Karayiğit B
  10. The climate benefits of yield increases in genetically engineered crops
    (2021) Kovak E, Qaim M, Blaustein-Rejto D
  11. Bacillus thuringiensis Cry1Ac toxin and protoxin do not provoke acute or chronic cytotoxicity on macrophages and leukocytes
    (2021) Bautista-Jacobo I, Rubio-Infante, N, Ilhuicatzi-Alvarado D, et al.
  12. Food fortification technologies: Influence on iron, zinc and vitamin A bioavailability and potential implications on micronutrient deficiency in sub-Saharan Africa
    (2021) Ohanenye IC, Emenike CU, Mensi A, Medina-Godoy S, Jin J, Ahmed T, Sun X, Udenigwe CC
  13. The effect of Bt crops on soil invertebrates: a systematic review and quantitative meta-analysis
    (2020) Krogh PH, Kostov K, Damgaard CF
  14. Assessing the effects of an acute exposure to worst-case concentration of Cry proteins on zebrafish using the embryotoxicity test and proteomics analysis
    (2021) Vieira L, Hissa DC, Souza T, Gonçalves IFS, Evaristo JAM, Nogueira FCS, Carvalho AFU, Farias DF
  15. Biofortification: A sustainable way for checking malnutrition to Iron and Zinc
    (2020) Lal K, Kumari S, Raj M, Suvidha K
  16. The effect of Bt crops on soil invertebrates: a systematic review and quantitative meta-analysis
    (2020) Krogh PH, Kostov K, Damgaard CF
  17. Major Achievements of Plant Biotechnology in Crop Improvements
    (2020) Babiye B, Haile G, Adamu M
  18. Fate of multiple Bt proteins from stacked Bt maize in the predatory lady beetle Harmonia axyridis (Pallas) (Coleoptera: Coccinellidae)
    (2021) Meissle M, Kloos S, Romeis J
  19. Genetically Modified Plants: Nutritious, Sustainable, yet Underrated
    (2020) Hirschi K
  20. Incorporating Biotechnology for Sustainable Farming: Case Study on Developing and Developed Country (Indonesia-Australia)
    (2020) Hervani A