This paper is relevant to the impact areas in the following areas:
Crops | Cotton, Maize, Other, Papaya, Potato, Soybean |
Traits | Not Trait-Specific |
Countries | Not country-specific |
Regions | Not region-specific |
Tags | economics, environmental, global crops, global review, health, tillage |
This study presents the findings of research into the global socio-economic and environmental impact of biotech crops in the thirteen years since they were first commercially planted on a significant area. It focuses on the farm level economic effects, the production effects, the environmental impact resulting from changes in the use of insecticides and herbicides, and the contribution towards reducing greenhouse gas (GHG) emissions.
GM crops: global socio-economic and environmental impacts 1996- 2008 (held on an external server, and so may require additional authentication details)
CropLife International fully acknowledges the source and authors of the publication as detailed above.