Hu R

The database contains 7 references relating to the Safety and Benefits of Biotechnology and "Hu R".

References relating to "Hu R":

1. Dietary safety assessment of genetically modified rice EH rich in β-carotene
   (2017) Wu Y, Xu Y, Du Y, Zhao X, Hu R, Fan X, Ren F, Yao Q, Peng R, Tang X, Zhao K
2. Co-overexpression of AVP1 and AtNHX1 in Cotton Further Improves Drought and Salt Tolerance in Transgenic Cotton Plants
   (2014) Auld D, Blumwald E, Gaxiola R. Payton P, Hu R, Kuppu S, Qiu X, Shen G, Wei J, Zhang H
3. Effect of farm management practices in the Bt toxin production by Bt cotton: evidence from farm fields in China
   (2014) Chen R, Hu R, Huang J, Mi J, Qiao F, Su H, Wu K
4. Impact of Bt Cotton, the Potential Future Benefits from Biotechnology in China and India
   (2011) Hu R, Huang J, Nagarajan L, Pray CE, Ramaswami B
5. Insect-Resistant GM Rice in Farmers’ Fields: Assessing Productivity and Health Effects in China
   (2005) Hu R, Huang J, Pray C, Rozelle S
6. Agricultural Biotechnology Development, Policy and Impact in China.
   (2003) Falck-Zepeda JB, Hu R, Huang J, Keeley J, Wang Q
7. Five years of Bt cotton in China – the benefits continue
   (2002) Hu R, Huang J, Pray CE, Rozelle S