multigeneration

The database contains 8 references relating to the Safety and Benefits of Biotechnology and "multigeneration".

References relating to "multigeneration":

1. A multi-generational risk assessment of Cry1F on the non-target soil organism Folsomia candida (Collembola) based on whole transcriptome profiling
   (2019) Huang C, Chen W, Ke X, Li Y, Luan Y
2. Sequence-based analysis of the intestinal Microbiota of sows and their offspring fed genetically modified maize expressing a truncated form of Bacillus thuringiensis Cry1Ab protein (Bt Maize).
   (2013) Buzoianu SG, Cotter PD, Gardiner GE, Lawlor PG, O'Sullivan O, Quigley L, Rea MC, Ross RP, Walsh MC
3. Cross-generational feeding of Bt (Bacillus thuringiensis)-maize to zebrafish (Danio rerio) showed no adverse effects on the parental or offspring generations.
   (2013) Bakke AM, Gu J, Hemre GI., Jorgensen S, Ornsrud R, Sanden M, Sissener NH
4. Evaluation of the effect of genetically modified RR soya bean and MON 810 maize in the diet of Japanese quail on chosen aspects of their productivity and retention of transgenic DNA in tissues
   (2013) Korwin-Kossakowska A, Loinkiewicz A, Prusak B, Sartowska K, Sender G, Tomczyk G
5. The effect of multigenerational diet containing genetically modified triticale on immune system in mice
   (2010) Krzyzowska M, et al.
6. A generational study of glyphosate-tolerant soybeans on mouse fetal, postnatal, pubertal and adult testicular development.
   (2004) Brake DG, Evenson DP
7. Multigeneration reproductive and developmental toxicity study of bar gene inserted into genetically modified potato on rats
   (2005) Rhee GS, et al.
8. Assessment of the health impact of GM plant diets in long-term and multigenerational animal feeding trials: A literature review
   (2012) Snell C, et al.