Role of New Plant Breeding Technologies for Food Security and Sustainable Agricultural Development

The database contains 29 references relating to the Safety and Benefits of Biotechnology and "food security".

References relating to "food security":

  1. Role of New Plant Breeding Technologies for Food Security and Sustainable Agricultural Development
    (2020) Qaim M
  2. India needs genetic modification technology in agriculture
    (2019) Datta s, Dhillon BS, Gautam PL, Karihaloo JL, Mahadevappa M, Mayee CD, Padmanaban G, Parida A, Paroda RS, Sharma M, Sharma TR, Singh NK, Singh RB, Sonti RV, Tyagi AK, Varma A, Veluthambi K
  3. An overview of agriculture, nutrition and fortification, supplementation and biofortification: Golden Rice as an example for enhancing micronutrient intake
    (2017) Dubock A
  4. GM crops: global socio-economic and environmental impacts 1996-2013
    (2015) ,
  5. Global Socio-Economic and Environmental Dimensions of GM Maize Cultivation
    (2013) ,
  6. Genetically Modified Crops and Food Security
    (2013) ,
  7. Biotech crops: Imperative for achieving the Millenium Development Goals and sustainability of agriculture in the climate change era
    (2013) ,
  8. Global value of GM rice: a review of expected agronomic and consumer benefits
    (2013) ,
  9. GM crops 1996-2012: A review of agronomic, environmental and socio-economic impacts
    (2013) Morse S, Mannion AM
  10. Toward two decades of plant biotechnology: successes, failures, and prospects. Food and Energy Security
    (2012)
  11. Global capture of crop biotechnology in developing world over a decade
    (2011)
  12. The potentials of agricultural biotechnology for food security and economic empowerment in Nigeria
    (2012) ,
  13. Involvement of biotechnology in climate change adaptation and mitigation: Improving agricultural yield and food security
    (2011)
  14. Establishing a biotech-modern-agriculture for China
    (2011) Zhang Z, et al.
  15. Biotechnology and food security in developing countries
    (2010) ,
  16. Plant genetics, sustainable agriculture and global food security.
    (2011)
  17. Insect-resistant biotech crops and their impacts on beneficial arthropods
    (2011) , , ,
  18. Trade and commerce in improved crops and food: an essay on food security.
    (2010)
  19. Economic impacts of policies affecting crop biotechnology and trade
    (2010)