Sugar derived from genetically modified sugarcane

The database contains 6 references relating to the Safety and Benefits of Biotechnology and "sugar cane".

References relating to "sugar cane":

  1. Sugar derived from genetically modified sugarcane
    (2020) Lajolo F, Yokoyama SM
  2. Impact of transgenic sugarcane overexpressing SoSPS1 gene on bacterial diversity, enzyme activity and minerals content in soil rhizosphere
    (2020) Wulandari FE, Suherman, Handoyo T, Kim K-M, Sugiharto B
  3. Risk assessment of genetically modified sugarcane expressing AVP1 gene
    (2019) Bhatti F, Asad S, Khan QM, Mobeen A, Iqbal MJ, Asif M
  4. Development of Allergenicity and Toxicity Assessment Methods for Evaluating Transgenic Sugarcane Overexpressing Sucrose–Phosphate Synthase
    (2019) Neliana IR, Sawitri WD, Ermawati N, Handoyo T, Sugiharto B
  5. Cry1Ac Transgenic Sugarcane Does Not Affect the Diversity of Microbial Communities and Has No Significant Effect on Enzyme Activities in Rhizosphere Soil within One Crop Season
    (2016) Zhou D, Xu L, Gao S, Guo J, Luo J, You Q, Que Y
  6. Improving Sugar Conversion and Bioethanol Yield through Transgenic Sugarcane Clone in South Africa
    (2015) ,