Comparing the effects of GM and non‐GM soybean varieties on non‐target arthropods

The database contains 146 references relating to the Safety and Benefits of Biotechnology and "Soybean".

References relating to "Soybean":

  1. Comparing the effects of GM and non‐GM soybean varieties on non‐target arthropods
    (2020) Amin Md R, Oh S-D, Suh SJ
  2. Comparative diversity of arthropods on conventional and genetically modified Bt soybean plants in field trials in South Africa
    (2020) Schutte NC
  3. Compositional analysis of soybean event IND-ØØ41Ø-5
    (2020) Chiozza MV, Burachik M, Miranda PV
  4. Adoption of Genetically Engineered Crops in the U.S.
    (2020) USDA
  5. Comparison of Various Soybean Allergen Levels in Genetically and Non-Genetically Modified Soybeans
    (2020) Matsuo A, Matsushita K, Fukuzumi A, Tokumasu N, Yano E, Zaima N, Moriyama T
  6. Evaluation of the effects of feeding glyphosate-tolerant soybeans (CP4 EPSPS) on the testis of male Sprague-Dawley rats
    (2019) Shi Z, Zou S, Lu C, Wu B, Huang K, Zhao C, He X
  7. Effects of non-genetically and genetically modified organism (maize-soybean) diet on growth performance, nutrient digestibility, carcass weight, and meat quality of broiler chicken
    (2019) Zhang S, Ao X, Kim IH
  8. Impact of RR Soybeans and Glyphosate on the Community of Soil Surface Arthropods
    (2018) Pereira JL, Lopes MC, Parish JB, Silva AA, Picanco MC
  9. Safety of the Bacillus thuringiensis-derived Cry1A.105 protein: Evidence that domain exchange preserves mode of action and safety
    (2018) Wang C, Li W, Kessenich CR, Petrick JS, Rydel TJ, Sturman EJ, Lee TC, Glenn KC, Edrington TC
  10. The farm level economic and environmental contribution of Intacta soybeans in South America: the first five years
    (2018) Brookes G
  11. Subchronic toxicity study in rats evaluating genetically modified DAS-81419-2 soybean
    (2018) Qian Z-Y, Zhang S-J, Zhang L, Zhang J, Liu Y-H, Zhou Q-H, Jiang S-Q, Li S-F
  12. Farm income and production impacts of using GM crop technology 1996–2016
    (2018) Brookes G, Barfoot P
  13. No subchronic toxicity of multiple herbicide-resistant soybean FG72 in Sprague-Dawley rats by 90-days feeding study
    (2018) Xie Z, Zou S, Xu W, Liu X, Huang K, He X
  14. The influence of regular and genetically modified soybeans on postnatal development of rats
    (2018) Omelchenko NN, Dronik GV, Winkler IA, Rogozynskyi MS, Kucheriava VA
  15. A comparative study of human IgE binding to proteins of a genetically modified (GM) soybean and six non-GM soybeans grown in multiple locations
    (2018) Lu M, Jin Y, Ballmer-Weber B, Goodman RE
  16. The contribution of glyphosate to agriculture and potential impact of restrictions on use at the global level
    (2017) Brookes G, Taheripour F, Tyner WE
  17. Toxicologic Evaluation of Chronic Feeding of Glyphosate-Resistant Transgenic Soybean GTS40-3-2 Meal to Rats
    (2018) Yuan J, Tang Z, Zhao J, Shi Z, Wang J
  18. Toxicologic evaluation of chronic feeding of glyphosateresistant transgenic soybean GTS40-3-2 meal to rats
    (2017) Yuan J, Tang Z, Zao J, Shi Z, Wang J
  19. Dicamba-Tolerant Soybeans (Glycine max L.) MON 87708 and MON 87708 × MON 89788 Are Compositionally Equivalent to Conventional Soybean
    (2017) Taylor M, Bickel A, Mannion R, Bell E, Harrigan GC
  20. Evaluation of Economic, Land Use, and Land-use Emission Impacts of Substituting Non-GMO Crops for GMO in the United States
    (2016) Taheripour F, Mahaffey H, Tyner WE