Assessment of genetically modified soybean GMB151 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2018-153)

The database contains 530 references relating to the Safety and Benefits of Biotechnology and "Not country-specific".

References relating to "Not country-specific":

  1. Assessment of genetically modified soybean GMB151 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2018-153)
    (2021) EFSA Panel on GMOs
  2. 28-Day oral (gavage) and 13-week (dietary) toxicity studies of DHA canola oil and DHA canola meal in rats
    (2021) Murillo G, Horn T, Johnson WD, Macintosh S
  3. Bt cotton producing Cry1Ac and Cry2Ab does not harm the parasitoid Aenasius arizonensis (Girault): a host-mediated tritrophic assay
    (2021) Shera PS, Karmakar P, Sharma S, et al.
  4. The climate benefits of yield increases in genetically engineered crops
    (2021) Kovak E, Qaim M, Blaustein-Rejto D
  5. Economic Impacts of Bt (Bacillus thuringiensis) Cotton
    (2021) Tokel D, Genc B N, Ozygit II
  6. Assessment of genetically modified maize Bt11 for renewal authorisation under Regulation (EC) No 1829/2003 (application EFSA-GMO-RX-016)
    (2020) EFSA Panel on Genetically Modified Organisms (GMO)
  7. Safety assessment of genetically modified rice expressing Cry1Ab protein in Sprague–Dawley rats
    (2021) Hajimohammadi B, Eslami G, Zandi H, et al.
  8. Bacillus thuringiensis Cry1Ac toxin and protoxin do not provoke acute or chronic cytotoxicity on macrophages and leukocytes
    (2021) Bautista-Jacobo I, Rubio-Infante, N, Ilhuicatzi-Alvarado D, et al.
  9. Pineapple fruits from transgenic plants have limited differences on mesocarp biochemical component contents
    (2021) Yabor L, Gomez D, Perez-Bonachea L, et al.
  10. Food fortification technologies: Influence on iron, zinc and vitamin A bioavailability and potential implications on micronutrient deficiency in sub-Saharan Africa
    (2021) Ohanenye IC, Emenike CU, Mensi A, Medina-Godoy S, Jin J, Ahmed T, Sun X, Udenigwe CC
  11. The effect of Bt crops on soil invertebrates: a systematic review and quantitative meta-analysis
    (2020) Krogh PH, Kostov K, Damgaard CF
  12. The effect of Bt crops on soil invertebrates: a systematic review and quantitative meta-analysis
    (2020) Krogh PH, Kostov K, Damgaard CF
  13. Assessing the effects of an acute exposure to worst-case concentration of Cry proteins on zebrafish using the embryotoxicity test and proteomics analysis
    (2021) Vieira L, Hissa DC, Souza T, Gonçalves IFS, Evaristo JAM, Nogueira FCS, Carvalho AFU, Farias DF
  14. The effects of phytase transgenic maize on the community components and diversity of arthropods
    (2020) Wang M, Guan X
  15. A 90−day subchronic toxicity study of transgenic cotton expressing Cry1Ac, Cry2A and CP4−EPSPS proteins in Sprague−Dawley rats
    (2020) Ali Q, Salisu IB, Shahid AA, Liaqat A, Rao AQ
  16. Biofortification: A sustainable way for checking malnutrition to Iron and Zinc
    (2020) Lal K, Kumari S, Raj M, Suvidha K
  17. The effect of Bt crops on soil invertebrates: a systematic review and quantitative meta-analysis
    (2020) Krogh PH, Kostov K, Damgaard CF
  18. Major Achievements of Plant Biotechnology in Crop Improvements
    (2020) Babiye B, Haile G, Adamu M
  19. Fate of multiple Bt proteins from stacked Bt maize in the predatory lady beetle Harmonia axyridis (Pallas) (Coleoptera: Coccinellidae)
    (2021) Meissle M, Kloos S, Romeis J
  20. Stacking disease resistance and mineral biofortification in cassava varieties to enhance yields and consumer health
    (2020) Narayanan N, Beyene G, Chauhan RD, Grusak MA, Taylor NJ